FREE Digestive Health Teleseminar Feb. 1, 2012

Do you suffer from Celiac Disease?  Irritable Bowel Syndrome (IBS)?  or Gluten Sensitivity?

Then you are invited!  On Feb. 1, 2012 at 8:00p.m. ET there will be a very informative FREE teleseminar on probiotics and your digestive health.  If you don't have plans, you do now.  You really don't want to miss this.  Dr. Daniel Leffler, Gastroenterologist and Celiac Expert, and Shelley Case, Celiac Disease Expert Dietician will be speaking on the role of probiotics and their importance in your digestive health. 

Do you like prizes?

Ok, now that I have your attention, 10 registrants will receive a copy of Dr. Leffler's book "Real Life With Celiac Disease, Troubleshooting and Thriving Gluten Free" and Dietician Shelley Case's book "Gluten-Free Diet", plus a 2 month supply of Jamieson Probiotics.

What you can expect to learn from the FREE Teleseminar:

  • Learn about different screening processes and diagnosis
  • Associated Conditions
  • Food Allergies and Intolerances
  • Complications
  • Non GI manifestations and the role probiotics can play
  • Learn the latest on probiotics and their role in GI health
    • Food allergies
    • bacterial imbalance
    • enzyme or acid deficiencies
    • infections
    • stress
  • Learn how inflammation in the digestive system can be related to:
    • gas
    • bloating
    • heartburn
    • reflux
    • constipation
    • diarrhea
    • IBS
    • Crohn's Disease
    • Ulcerative Colitis
  • Learn how taking probiotics can improve digestive health

You will learn what is important when looking for a probiotic supplement and when to use probiotics with celiac disease, IBS and gluten sensitivity.

For more information on this very informative and important topic of probiotics and to register for the teleseminar, visit JamiesonProbioticsteleseminar.

Disclaimer:  I was monetarily compensated to write this post to inform you of this teleseminar.  Read my full disclosure here.

Food on the Table: Easy Meal Planning!

This is a great free service, I have been using.  They offer gluten free selections!
Food on the Table is an easy meal planning service that is based on sales at local grocery stores. With Food On The Table, you will be able to: find thousands of easy, healthy recipes, save money by knowing the items that are on sale, and simplify your shopping experience with a well organized grocery list.
It's free if you use the service for 3 meals or less a week. For more than 3 meals a week and more recipes, you can upgrade to the premium version for a low introductory rate of $5/month.


Free eCookbook Gluten Free!

Go HERE to get your FREE Kindle Edition of Gluten Free, Hassle Free Planning and Cooking Simple Gluten Free Meals!

You’ll get:

  • Getting Started Tips for Gluten-Free Cooking
  • Strategy for Stocking your Kitchen
  • Easy Gluten-Free Breakfast Recipes
  • Easy Gluten-Free Bread Recipes
  • Easy Gluten-Free Appetizer Recipes
  • Easy Gluten-Free Entrée Recipes
  • Easy Gluten-Free Dessert Recipes

…and more!

Thanks, Frugal Girls!

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